Off-Menu Magazine- Issue #2, A New Wave

Off-Menu Magazine Issue 02: A New Wave explores a cultural shift in food—where passion projects and creative independence are reshaping what it means to be a part of the culinary industry. Through eight original stories based in New York, this issue highlights the journeys of individuals taking unconventional paths in the culinary world: communal dining projects, collaborative residencies, coffee pop-ups, and independent producers.